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Carnaval, the Christmas market, the ice hotel, sugar shacks — plus a three-day itinerary hour by hour.
The ramparts and the Plains, Montmorency and Île d’Orléans, rue du Trésor, terraces and festivals.
Every landmark, restaurant and café in the guide is pinned and numbered to match the printed pages — so the PDF plans the trip and the map walks it with you.
Inside the walls, and the honest trade-offs between them.
Tourtière, steak frites, and the cafés locals actually use.
Landmarks, museums, and the quieter finds off the ramparts.